Earlier entries

Chicken and Sausage Gumbo

Chicken and Sausage Gumbo

Who needs a roux? Dry toasted flour makes a thickening paste, instead.
Baked Balsamic Lentil Stew with Mushrooms and Rosemary Potatoes

Baked Balsamic Lentil Stew with Mushrooms and Rosemary Potatoes

A vegan wonderland.
Boston Brown Bread; New England Baked Beans

Boston Brown Bread; New England Baked Beans

Slow, like molasses.
Sticky Rice with Chinese Sausage; Chinese Broccoli with Oyster Sauce

Sticky Rice with Chinese Sausage; Chinese Broccoli with Oyster Sauce

Recently, I took the "Dumpling Tour of Sunset Park" (thanks Ellen!) and couldn't help coming home with some fantastic Chinese ingredients of my own.
Skillet Phyllo Pie with Butternut Squash, Kale, and Goat Cheese

Skillet Phyllo Pie with Butternut Squash, Kale, and Goat Cheese

Phyllo dough cooks so pretty. Don't you think so?
Persian Split Pea and Rice Soup with Lamb Meatballs

Persian Split Pea and Rice Soup with Lamb Meatballs

Persia is trendy, you know.
Cookies 2016, part 3

Cookies 2016, part 3

My final blast of cookies for 2016.
Cookies 2016, some more

Cookies 2016, some more

Enjoy some more cookies with me.