CATEGORY: Beef
Mongolian Beef

Mongolian Beef

Let me tell you how to turn one-and-a-half pounds of flank steak into a fantastic meal, thanks in no small part to lots of cornstarch.
Thai Beef Satay; Sesame Ginger Red Cabbage Salad

Thai Beef Satay; Sesame Ginger Red Cabbage Salad

My life's outlook has been changed by a Thai dipping sauce.
Cuban Braised Shredded Beef

Cuban Braised Shredded Beef

"Fork-shredding" is the magic trick that gives me a rich, delicious, beef stew.
Chinese Braised Beef

Chinese Braised Beef

Thrill in the process of a fine beef stew.
Steak and Mushroom Kabobs and Garlic Scape Pancakes

Steak and Mushroom Kabobs and Garlic Scape Pancakes

Hands-off kabobs + hands-on pancakes = a wildly popular meal.
Crispy Orange Beef and Braised Kale with Oyster Sauce and Crisp Shallots

Crispy Orange Beef and Braised Kale with Oyster Sauce and Crisp Shallots

Understand the agony -- and the rewards -- of waiting for a pot of oil to reach 375 degrees.
Herb and Vegetable Stew

Herb and Vegetable Stew

I recently came home from Sahadi's with some dried lemons, having never cooked with them before. They're hard, shriveled golf balls, and they're typically pierced and tossed whole into stews.