CATEGORY: Pork
Hoisin-and-Maple Glazed Roasted Pork Tenderloin; Napa Cabbage Slaw with Carrots and Sesame

Hoisin-and-Maple Glazed Roasted Pork Tenderloin; Napa Cabbage Slaw with Carrots and Sesame

Scotch. It's in the brine and in the glaze.
Cornflake-Crusted Pork Nuggets with Mojo Glaze; Mashed Sweet Potato with Jalapeno Pepper

Cornflake-Crusted Pork Nuggets with Mojo Glaze; Mashed Sweet Potato with Jalapeño Pepper

A tasty baked option for crispy meat nuggets.
Da Lu Mein; Long Bean Salad

Da Lu Mein; Long Bean Salad

Slurping gravy: a basic pleasure.
Crispy Shake-and-Bake Pork; Chinese-Style Braised Mushrooms and Mustard Greens

Crispy Shake-and-Bake Pork; Chinese-Style Braised Mushrooms and Mustard Greens

Shredded wheat cereal and a big blooming mushroom: triumphs in my kitchen.
Herbed Pork Tenderloin with Mustard-Roasted Apples and Potatoes

Herbed Pork Tenderloin with Mustard-Roasted Apples and Potatoes

The top prize in recipe writing goes to the "one-pan dinner."
Sweet-and-Sour Meatballs with Pine Nuts and Currants

Sweet-and-Sour Meatballs with Pine Nuts and Currants

Meatballs are crowd-pleasers, and all the more so when they are mini and are sweet-and-sour.
Glazed Agrodolce Ribs; Sweet Corn Salad with Pancetta and Mushrooms

Glazed Agrodolce Ribs; Sweet Corn Salad with Pancetta and Mushrooms

Sweet and sticky: that's a great place to be.
Chinese Ribs with a Sesame Crust; Sweet and Sour Cabbage with Tofu

Chinese Ribs with a Sesame Crust; Sweet and Sour Cabbage with Tofu

Triumph with pork ribs in your oven.