CATEGORY: Vegetarian
Sesame Noodles with Crispy Tofu

Sesame Noodles with Crispy Tofu

Don't rinse your cooked soba noodles: sticky is better.
Tofu and Haricots Verts with Chraimeh Sauce

Tofu and Haricots Verts with Chraimeh Sauce

A "lovely veggie main."
Portobello Mushrooms with Pearl Barley and Preserved Lemon; Cucumber and Poppy Seed Salad

Portobello Mushrooms with Pearl Barley and Preserved Lemon; Cucumber and Poppy Seed Salad

Don't you have a jar of preserved lemons in your fridge?
Chickpeas and Spinach with Honeyed Sweet Potato; Olive Oil Crackers

Chickpeas and Spinach with Honeyed Sweet Potato; Olive Oil Crackers

Make and chill cracker dough while you cook chickpeas.
Churrasco-Style Tofu Steaks with Hemp Chimichurri

Churrasco-Style Tofu Steaks with Hemp Chimichurri

Must we call this "steak?"
Sweet Potato Dhal with Coconut; Quick Roasted Broccoli

Sweet Potato Dhal with Coconut; Quick Roasted Broccoli

A "dhal that's definitely a bit decadent with a lot going on."
Herbed Ricotta, Asparagus, and Phyllo Tart

Herbed Ricotta, Asparagus, and Phyllo Tart

Phyllo toasts like crunchy paper.
Baked Balsamic Lentil Stew with Mushrooms and Rosemary Potatoes

Baked Balsamic Lentil Stew with Mushrooms and Rosemary Potatoes

A vegan wonderland.